{"id":186148,"date":"2023-11-25T01:06:26","date_gmt":"2023-11-25T01:06:26","guid":{"rendered":"https:\/\/indiansapidnews.com\/?p=186148"},"modified":"2023-11-25T01:06:26","modified_gmt":"2023-11-25T01:06:26","slug":"the-great-british-bake-challenge-was-like-boiling-an-egg-on-masterchef","status":"publish","type":"post","link":"https:\/\/indiansapidnews.com\/celebrity\/the-great-british-bake-challenge-was-like-boiling-an-egg-on-masterchef\/","title":{"rendered":"The Great British Bake challenge was like boiling an egg on Masterchef"},"content":{"rendered":"
The Great British Bake Off<\/span><\/p>\n Rating:<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/p>\n Presenter Alison Hammond was off sick for the semi-final of The Great British Bake Off (Ch4), which meant Noel Fielding was left to shoulder the terrible burden of being the show’s comic turn.\u00a0<\/p>\n Actually, it went so smoothly that viewers might wonder why it needs two people to chivvy the contestants and crack terrible jokes.<\/p>\n The technical challenge was an apple tart. Wasn’t that a bit like MasterChef asking contestants to make a soft-boiled egg?<\/p>\n You can’t go wrong with the flavour, advised Prue Leith, so the key thing is presentation. That turned out to be bad news for Tasha, whose crust collapsed.<\/p>\n That followed a poor showing in the earlier round, when she, Dan, Matty and Josh were ordered to make financiers.<\/p>\n <\/p>\n Noel Fielding was left to shoulder the terrible burden of being the show’s comic turn<\/p>\n <\/p>\n You can’t go wrong with the flavour, advised Prue Leith, so the key thing is presentation<\/p>\n Just to be clear, that’s ‘financiers’ with a French accent. They are sponge cakes, not hedge fund managers. Not only did Tasha’s buttercream curdle, but Prue’s verdict was: ‘You look as if you’ve dropped one or two of them.’<\/p>\n With Matty and Josh at the top of their game, and Dan always capable of a good performance, Tasha had to really shine in the showstopper round. She didn’t, and won’t be appearing in next week’s final.<\/p>\n The challenge was to make millefoglie, which is Italian for millefeuille, highly decorated puff pastry.\u00a0<\/p>\n When Tasha needed a triumph, she chose such a complicated method of making pastry that even Dame Prue hadn’t attempted it.<\/p>\n Her pastry wasn’t square enough for the judges, and her curd was grainy. Poor Tasha looked like a little girl who’s just had her sweets confiscated.<\/p>\n Josh was the star baker, and will be the one to beat in an all-male final.<\/p>\n